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100 mM sodium phosphate pH 7.4

Fixation, immunostaining and general biochemistry. Made by mixing monobasic and dibasic salts; no titration needed.

Component100 mL500 mL1 L
NaH₂PO₄ (anhydrous)0.4642 g2.321 g4.642 g
Na₂HPO₄ (anhydrous)0.8704 g4.352 g8.704 g
Final volume with water100 mL500 mL1 L
  1. Dissolve NaH₂PO₄ (anhydrous) in about 80 % of the final volume of purified water.
  2. Check the pH; it should read 7.4 at 25 °C. Adjust with dilute acid or base only if needed.
  3. Make up to the final volume with water.
  4. Autoclave or filter-sterilise and store at room temperature.